It's not too early to begin making plans for winter gardening. In fact, its best to start cool weather crops when the season is still warm and there are enough hours of sunlight to encourage germination and initial growth.
Some winter crops that do well in the garden are peas; root vegetables like carrots, turnips and beets; greens like lettuce and spinach; brocolli, kale, and collard greens; and garlic and onions. More information about winter crops can be found in Pam Pierce's "Golden Gate Gardening," which can be found on the bookshelf in the toolshed.
You can learn more about winter garden this Saturday at the Garden for the Environment's "Organic Gardening for the Winter" workshop from 10am to noon. The garden is located at 7th and Lawton and pre-registration for the workshop is required.
Next workday and workshop: November 7
If you are not planning on gardening during the winter months, you are required to prepare your plot for the season, which will help keep weeds under control and improve the quality of your soil. On November 7, we'll have our fall workday and hold a workshop to demonstrate how to prepare your plot for the winter months. And we'll follow the workshop with more music and food in the garden. Stay tuned for more details.
Tuesday, October 6, 2009
Friday, October 2, 2009
Music and great food in the garden!
We couldn't have asked for a more beautiful day for our annual garden party last weekend. Sunny skies and warm temperatures along with yummy food and great music made for another fun event in the garden. I really appreciate how everyone pitched in to help make things run smoothly. Special thanks to Bridgit, Marina, Jay, and Jamie who serenaded us with a wonderful accoustic guitar performance. Check out some photos from the event taken by Chad and myself.
Our next event will be November 7. We'll be holding a workshop on preparing your garden plot for the winter followed by another musice performance in the garden. Stay tuned for details.
Wednesday, July 29, 2009
More summer plums ripe in the garden!
Tuesday, July 7, 2009
Plums are ripe and ready for pickin'
All fruit at the Page Street Garden is available to members of the garden. Feel free to use the fruit picker on the long pole by the toolshed to pick a plum. Just position the basket of the fruit picker beneath one of the plums. Tap the branch and the plum should land in the basket. I'll also pick a few and leave them on top of the compost bin.
There aren't that many plums in the tree, so please just take one so everyone gets a chance to enjoy them. The fruit from the other two plum trees will ripen in a few weeks. I'll keep you posted.
Thursday, June 25, 2009
New compost set-up and instructions
The Compost Team) did some work last weekend to catch up on all the plant material that has been accumulating in the compost area, and in general make sure the compost is progressing nicely. The main change we made is this: please use the left side of
the tumbler to add your kitchen scraps and non-invasive weeds. The right tumbler is now closed off to new additions and will be only opened to add water once in a while while it continues the decomposition process. A small tag has been placed on the right tumbler to remind you to use the left one.
Here is an overview of the compost area now, as you are facing it,
from left to right :
Left Wooden Box: Finished compost, ready to sift into your plot.
Right Wooden Box: Chopped up bulky plant material from what had accumulated, mainly the bamboo, mung bean stems and tall stems from the front of the garden, covered in hay.
Left compartment of Compost Tumbler: Newly started compost area, PUT YOUR SCRAPS HERE, as well as your non-invasive weeds. Remember to check the posted pics if you are unsure if your weed is invasive or not.
Right Compartment of Compost Tumbler: Resting compost, this compartment should not be added to.
Questions? Call Brent at 750-1570. Thanks!
Saturday, May 16, 2009
Springtime bounty at the garden
The fava beans, kale, and chard have been doing great in the garden thse past few months. Gordon just harvested a big bowl of fava beans from his plot for a feast he was preparing and said the leaves from the top of the plants are also delicious for sauteeing.
How's your garden growing? Send me photos of the veggies you're harvesting, flowers you're growing, or your time spent in the garden. I'd love to post more photos on the blog and on the bulletin board in the front of the garden. Email photos to mccami@covad.net
Daily Show: Little Crop of Horrors
Check out this hilarious Daily Show send-up of the American Council of Science and Health (ACSH), which criticized Michelle Obama for planting an organic garden at the White House. Not surprisingly, the ACSH gets a lot of its funding from chemical companies that would love everybody to slather on the pesticides when they garden.
| The Daily Show With Jon Stewart | M - Th 11p / 10c | |||
| Little Crop of Horrors | ||||
| thedailyshow.com | ||||
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